Happy Egg Tuesday!

I hope you had a delicious, enjoyable and long holiday weekend with the ones you love.

I know you love eggs; I am willing to bet you love pizza. Check out my version of the two together on the Big Green Egg.

You don’t have to make pizza from scratch to enjoy this. Take a Trader Joes Pizza or any frozen pizza you like. In the last four minutes of cooking the pizza crack the eggs on top and cook until the eggs are at the desired doneness. Top with fresh arugula or spinach, a drizzle of olive oil or truffle oil. The egg adds a great boost of protein and creates an amazing sauce as the yolk joins the melted cheese. The presentation is truly mouth-watering as well.

Feed the hungry by making a pledge (no cost) to eat good. Do good every day.  America’s egg farmers are donating up to one million eggs to feed the hungry

Eat well, Enjoy life, Be happy!